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Work that works.
The Opposites Turns Cinema and Sound Into Cocktails This Summer
A new seasonal menu of four drinks inspired by film, music and flavour, crafted by World Class champions Antonio Lai and Samuel Kwok This summer, Tastings Group’s The Opposites is launching a brand new seasonal cocktail menu, featuring four new concoctions designed and crafted by mixology veterans Antonio Lai and Samuel Kwok. The new crafted tipples highlight contemporary twists on classic cocktails, together with a vibrant showcase of familiar Asian flavour profiles, are sha
Campari Raises a Glass to Asia's 50 Best Bars 2026 with a Week of Events Across Hong Kong and Macau
As Asia's best bartenders descend on the region for Asia's 50 Best Bars 2026, Campari is marking the occasion with a week of events spanning Hong Kong and the awards' home at Wynn Palace in Macau. With the ceremony taking place on 28 July, the programme brings together Campari Red Hands champions, regional headline talent and some of Asia's most celebrated bars for a run of guest shifts, showcases and one late-night finale. As Official Bitters Partner of Asia's 50 Best Bars,
Gaa Unveils A New Menu: Traversing Indian Culinary Heritage in the Heart of Bangkok
Restaurant Gaa Entryway (Photo: Luke Yeung) Bangkok, Thailand [23 June 2026] – Gaa, the acclaimed two-Michelin-starred modern Indian restaurant, is thrilled to announce the launch of its much-anticipated new menu, reflecting Chef Garima Arora’s vision of genuine Indian cuisine through a contemporary lens. Nestled in the bustling Thong Lo neighborhood of Bangkok, Gaa celebrates the rich DNA of Indian culinary traditions while embracing the rhythms of its Thai surroundings. Thi
Emmer Pizza touches down at Hong Kong International Airport and turns up the heat with the Peaches & Scream Pizza
The heritage-grain pizzeria opens in Hong Kong airport and debuts the new Peaches & Scream pizza, finished with chilli from homegrown Hong Kong maker A Spark of Madness Emmer Pizza — Hong Kong’s only pizzeria crafting gourmet pizzas with ancient emmer grain — is marking a milestone summer on two fronts: opening an Emmer restaurant at Hong Kong International Airport, and the launch of a bold new seasonal pizza created with a homegrown Hong Kong maker. From today, travellers ca
Beyond the Classics: Club Rangoon Explores New Possibilities for Burmese Cuisine
Nearly two years after introducing contemporary Burmese cuisine to Singapore, Club Rangoon is pushing the conversation in a new direction, with a refreshed food and cocktail programme that moves beyond traditional interpretations and explores how Burmese flavours, ingredients and culinary influences can be reimagined through unexpected formats, techniques and combinations. Helmed by Executive Chef "Noom" Charrinn Singdaechakarn and newest member of the Club Rangoon team, Bart
Wynn Returns as Official Host Partner of Asia's 50 Best Bars 2026 in Landmark 20th Anniversary Year
Launching a resort-wide “Wing Lei Bar & Friends” Special Edition, Wynn will unite over 50 global mixology and culinary visionaries from July 24 to 29 Macao, June 16, 2026 — Marking its 20th anniversary in Macao, Wynn Resorts Macau will welcome the global drinks community once again as Official Host Partner of Asia's 50 Best Bars 2026. For the second consecutive year, Wynn Palace and Wynn Macau will serve as the principal stages for the region’s most anticipated bar awards ce
Raise a Pint to Dad: LeVeL33 Celebrates Father's Day with Sharing Feasts and Complimentary Craft Beer
LeVeL33 Father’s Day Sharing Specials This Father's Day, LeVeL33 invites families to gather over two sharing feasts ($248, serves 3 to 4 guests) that celebrate the best of land, sea and brewery. Available from 19 to 21 June 2026, the limited-time offerings showcase the venue's signature ContemBrewery philosophy through premium ingredients such as Kaluga A&K Caviar, freshly shucked oysters and an 800g Australian Angus Ribeye on the Bone, complemented by brewery-inspired touche
Robert Mondavi Winery Celebrates 60 Years of Legacy with Reopening of its Historic Oakville Estate Following a Multi-Year Transformation
Timed to its 60th anniversary, Robert Mondavi Winery officially reopened its doors to visitors on April 20th, introducing new guest experiences now open for reservations alongside a limited-edition commemorative release. Following a three-year transformation, Robert Mondavi Winery—the historic heart and visionary leader of Napa Valley fine wine— has announced the grand reopening of its iconic Oakville estate. Timed to its 60th anniversary, the reimagined winery introduces a f
LeVeL33 & Carlitos Bring the Spirit of Spain to Marina Bay with a Brewery-Inspired Spanish Brunch Experience
Chef Carlos Montobbio (left) and Chef Jake Kowalewski (right) From the lively tapas bars of Spain to the world’s highest urban microbrewery in a building,, LeVeL33 and Carlitos Casa de Comidas come together on Saturday, 13 June 2026, for a one-day-only Brewery-Inspired Spanish Brunch designed to transport guests through the flavours, music and convivial spirit of Spanish dining culture. Priced at SGD $88++ per guest for free-flow food, guests may top up an additional SGD $78
Gotta Sip ’Em All: Quinary Reimagines Cocktail Culture with Limited-Edition "Quinary Card" Launch for Earl Grey Caviar Martini Day
Quinary, the pioneer of multisensory mixology in Hong Kong, is thrilled to announce a three-day Earl Grey Caviar Martini Day celebration in honour of its most iconic creation: the Earl Grey Caviar Martini. Inspired by founder Antonio Lai’s hobby of collecting Pokémon cards, Quinary has reimagined the cocktail experience as a high-stakes collector’s game. From May 24th to May 26th, cocktail enthusiasts are invited to immerse themselves in the world of Quinary through a unique,
Singapore Cocktail Crossover (SGCX) Unveils International Line-Up of Award-Winning Bars and Creative Collaborations Across a Citywide Festival Programme this June, Alongside SGCX Bar Awards
Following its inaugural announcement, Singapore Cocktail Crossover (SGCX), Singapore’s first Cocktails x Lifestyle festival, has unveiled the full programme for its 2026 edition, taking place from 9–14 June. Spanning 14 signature events across the city’s heritage neighbourhoods and a two-day festival weekend at METT Singapore, the programme brings together more than 15 international award-winning bars from eight countries, including Bar Leone (#1 World’s 50 Best Bars 2025), P
From the Andes to Hong Kong: The Rare Tour Arrives at Carna
Carna by Dario Cecchini × Tributo — A Four-Hands Culinary Encounter Between Two of the World's 101 Best Steak Restaurants This June, one of the most distinguished collaborations in global steak culture arrives in Hong Kong. For three nights only, The Rare Tour touches down at Carna by Dario Cecchini, bringing together two of the most celebrated fire-led kitchens in the world — and two unmistakable culinary voices shaped by vastly different landscapes, traditions, and philosop
Collective Minds Asia Presents Progressive House Visionary Eric Prydz First-Ever Singapore Headline Show at Capitol Theatre This June
More than a decade since his last Singapore appearance, electronic music visionary Eric Prydz is finally set to make his long-awaited return to the city for his first-ever Singapore headline performance at Capitol Theatre on Friday, 19 June 2026. Presented by Collective Minds in collaboration with Art Beyond, the Singapore-exclusive show marks a rare opportunity for regional fans to witness one of electronic music’s most influential and technically revered artists in an intim
Bangkok Beats: Lennon’s, Home to Bangkok’s Largest Vinyl Collection in the Bar Scene, Takes Over Horatio
Led by award-winning bartender Kosil Kamja (James), this special edition of Horatio’s Curious Companions series presents a cross-city exchange where Bangkok’s rhythm, Thai ingredients, and music converge in every glass. Lennon’s: Bangkok Beats Signature Cocktails Horatio of Resorts World Sentosa (RWS, 圣淘沙名胜世界) continues its journey of spirited discovery with the latest edition of Horatio’s Curious Companions, turning its attention to the Land of Smiles. For one night only on
Mother’s Day, No Fuss: A Burmese Brunch Built for Passing Plates at Club Rangoon for $48 per person
Come Mother’s Day, the usual playbook tends to be predictable—flowers, set menus, and family gatherings that follow a familiar routine. At Club Rangoon, things take a slightly different turn. On Saturday, 9 May, from 11.30am to 3.00pm, the Duxton shophouse sets the table for a celebration that feels relaxed and a little more free-flowing, where dishes land in the middle and conversation flows between bites. At $48++ per person, this Mother’s Day Brunch Menu brings together b
Billboard-Charting ‘Big Dawgs’ Hitmaker Hanumankind Announces 2026 “OTW Tour” Across Southeast Asia, Including Singapore and Hong Kong
Media Spotlights Following his explosive global breakout with Billboard Hot 100-charting single “Big Dawgs”, Indian hip-hop force Hanumankind is levelling up with his debut headlining tour, taking his blockbuster live show across China, Australia and Southeast Asia this summer, including a four-city run across Singapore, Malaysia, and Hong Kong. Presented by Collective Minds in collaboration with Clockenflap, the Kerala-born, Houston-raised rapper launches the next leg of his
Singapore Cocktail Crossover (SGCX) Launches Its Inaugural Edition Uniting Cocktails, Creativity, and Culture June 2026
The Singapore Cocktail Crossover (SGCX) makes its debut from 9–14 June 2026 as a citywide celebration of cocktail culture, inviting the public to discover drinks beyond the bar. Guided by its tagline, “Cocktails x Lifestyle - As One,” SGCX unfolds across Singapore rather than in a single venue, turning neighbourhood bars into an integral part of the experience. Over six days, guests can explore a series of collaborations and activations led by bars, bartenders and lifestyle p
Thingyan Hits Duxton: Club Rangoon Turns the Street into a Mini Burmese Water Festival
Media Spotlights Come April, the streets of Myanmar erupt in water, music, and moments of joyful chaos as Thingyan marks the arrival of the Burmese New Year. At Club Rangoon, that same spirit takes shape a little closer to home—not as a spectacle, but as a house party in full swing. Happening on Saturday, 11 April from 3pm till late, the Duxton shophouse trades its usual rhythm for an afternoon that unfolds somewhere between festival and gathering, where water flows, music ca
A Mona Lisa in a Glass: Tokyo’s Quarter Room Arrives at Horatio with Art-Inspired Cocktails in April
Led by bartender Soran Nomura, the Tokyo bar known for translating artworks into cocktails arrives in Singapore for the first time as part of Horatio’s Curious Companions series. Quarter Room: Mona Liza Media Spotlights Horatio of Resorts World Sentosa (RWS, 圣淘沙名胜世界) continues its journey of spirit discovery with the latest edition of Horatio’s Curious Companions, this time turning its sights to Japan’s capital of cool—Tokyo. For one night only on Sunday, 19 April 2026, from
LeVeL33 Presents “6 Shades of Grapes” — Dinners That Explores Grapes in Six Distinct Expressions. April edition: Chardonnay
Media Spotlights Some wines are best enjoyed on their own, while others reveal their full character at the table. This April, LeVeL33 continues the “6 Shades of Grapes” dinner series that puts the spotlight on a single grape varietal—here with a one-night-only Chardonnay pairing experience on 18 April 2026, at 7pm. Featuring six distinct expressions of Chardonnay spanning France, Italy, New Zealand and South Africa, the six-course dinner offers a focused exploration of how
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